Avocado Production by Country in 2023

Written by Sophia Roa in Tree Farming

Avocado production in 2023 showcases a dynamic and rapidly evolving industry. With Mexico at the forefront and other countries rapidly upping their game, the global avocado market is more vibrant than ever. Let's discover which countries are leading the charge in avocado production.

In 2023 Mexico remained the top avocado producer, with over 2 million metric tons. Peru, Colombia, Indonesia, the Dominican Republic and Kenya also had sizable outputs. Emerging countries including Vietnam, Brazil and Israel contributed meaningful volumes, demonstrating the global popularity of avocado cultivation.

In 2022, global avocado production was over 8.4 million metric tons. Mexico accounted for 30% of this output, with Colombia, Peru, and Kenya contributing 12%, 9%, and 6%, respectively​​.

Global production patterns provide context for local goals when starting an avocado farm from scratch.


  • In 2021, the world produced a staggering 8,685,672 metric tonnes of avocados, marking a 7.2% increase from 2020's production of 8,104,028 tonnes​​. This growth reflects the increasing demand for avocados across various cuisines and dietary preferences.
  • Countries like Haiti, Vietnam, Israel, and Guatemala are contributing substantial quantities, highlighting the widespread adaptability and popularity of avocado cultivation​​.
  • Countries leading in production are increasingly focusing on addressing challenges such as environmental impact, water usage, and the need for sustainable farming practices.
  • The future of avocado production looks bright, with technological advancements and increasing global demand.

Leading Avocado Producers

As of now, comprehensive and detailed data for avocado production in 2023 is not available for all the countries listed. This is because agricultural production data is typically compiled and released after the end of the growing season and requires time for collection, analysis, and publication.

Here's a table summarizing the avocado production by country for 2022 and 2021:

Top Producing Countries Avocado Production 2022 (Tonnes) Avocado Production 2021 (Tonnes)
Mexico 2.3 million 2.5 million
Colombia 1 million 980,000
Peru 800,000 777,096
Indonesia 670,000 669,260
Dominican Republic 630,000 634,368
Kenya 430,000 416,803
United States 140,000 138,500
Guatemala 135,000 136,476

In 2023, the global avocado market witnessed a few countries standing out in terms of production. Mexico continues to lead the world in avocado exports, with a significant portion of their produce meeting the high demand in the United States and Canada.

At the same time, countries like Peru and the Netherlands have carved out critical nodes in the avocado trade network, facilitating international shipments to various markets across Europe and Asia. Let's take a closer look at each of them.


Mexico continues to dominate the global avocado market. In 2022, Mexico's avocado exports were estimated at 1 million metric tons, a 32% decrease from the previous period. Mexico has typically accounted for 55-60% of global exports but was around 40% in 2022​​.

In 2021, Mexico's production was an impressive 2,442,945 tonnes, accounting for over 28% of the world’s avocado supply​​. This dominance is attributed to the country’s ideal growing conditions and a long history of avocado cultivation.

With its ideal climate and long-standing tradition of avocado farming, it's no surprise Mexican avocados are commonly found across the globe. The country thrives as the main exporter, meeting the appetites of avocado lovers everywhere.

As you explore the world of avocados, understanding the yield per hectare can give you valuable insights into how different countries optimize their avocado production, revealing the intricate balance between land use efficiency and total output.


With 979,618 tonnes, Colombia stands as a strong contender in the avocado market​​.

Colombia, with its optimal growing conditions and progressive farming practices, has made noticeable strides in avocado production. The country has been investing in increasing its avocado yield, ensuring it remains a competitive producer in the years to come.


Not far behind, Peru produced 777,096 tonnes, benefiting from its favorable climate and increasing investment in avocado farming​​.

In 2022, Peru's avocado exports increased by 10%, with an estimated export volume of 600,000 metric tons. This growth was supported by favorable weather conditions and expanded planting areas, particularly for organic avocados​​.

Peru has been climbing the ranks, becoming one of the key players in the industry. With a focus on exporting high-quality avocados, it has established a strong reputation in the global market. Peruvian avocados are often praised for their rich flavor and creamy texture.


Producing 669,260 tonnes, Indonesia has a diverse climate that allows for a wide range of agricultural products, including avocados. Their unique varieties attract both local and international interest, proving that Indonesia is a considerable force in the avocado market.

Dominican Republic

The Dominican Republic ranks high on the list, contributing significantly to the world’s supply. Their production of 634,368 tonnes caters to both local consumption and international demand, showcasing the versatility and resilience of their avocado varieties.


Kenya is the leading avocado producer in Africa, with production reaching 416,803 tonnes in recent years. Avocado farming is an important source of income for smallholder farmers in Kenya.

Kenya's avocado exports in 2022 were estimated at 110,000 metric tons, a 15% year-on-year increase​​.


Brazil produced 300,894 tonnes of avocados. Avocado production is concentrated in São Paulo state. Brazil is looking to expand exports.


Haiti produced over 248,135 tonnes of avocados. Avocado farming is a vital part of Haiti's agricultural economy, with a significant amount of the harvest consumed locally.


Vietnam produced 212,977 tonnes of avocados. Its avocado exports have risen sharply to meet demand in China and other Asian markets.


Chile produced 169,031 tonnes of avocados, with the Hass variety being predominant. Chilean avocados are exported globally.


Israel produced 165,000 tonnes of avocados. Israel is a major innovator in avocado farming technology and irrigation.


Ethiopia produced 152,505 tonnes of avocados. Avocado farming is a growing industry in Ethiopia, with increased investment and expansion in production areas.

United States

The US produced 138,500 tonnes of avocados, with production centered in California. Rising domestic demand has reduced U.S. avocado exports.


Guatemala produced 136,476 tonnes of avocados. Guatemala is Central America's largest avocado exporter.


Venezuela was once a major producer at over 131,531 tonnes, but production has faced challenges due to the country's broader economic difficulties.


China produced 124,780 tonnes of avocados. Its avocado production is centered in the southern province of Yunnan. China has seen rapid growth in avocado imports and consumption.


Spain produced 116,770 tonnes of avocados. Its avocado production is mostly centered in the Canary Islands, Andalusia, Catalonia, and Valencia regions.

The Canary Islands account for around 75% of Spanish avocado output. Its subtropical climate is ideal for avocado cultivation.


Avocado production in Malawi is part of the country's efforts to diversify its agricultural sector and increase export earnings.


Australia produces avocados primarily for domestic consumption, with production areas mainly in Queensland and Western Australia.

South Africa

South Africa is a significant producer of avocados, with a portion of the crop exported to markets in Europe and the Middle East.


Morocco's avocado production reached 82,369 tonnes. It has invested in expanding avocado orchards, particularly for export. Avocado production in Morocco is expected to increase by 20% in 2023 despite water stress​​.

Data for countries producing below 80,000 tonnes of avocado from previous years up to 2021 is available from sources like the Food and Agriculture Organization of the United Nations.

By examining avocado production by country, you gain a broader perspective on how the average yield per tree can vary significantly across different regions, influencing the global avocado market dynamics and the strategies adopted by each producing country.

Technologies in Avocado Production

Advancements in agriculture technology have notably enhanced avocado production efficiency and sustainability. The following sections explore how genetic engineering, precision agriculture, and post-harvest technologies are currently shaping the industry.

Genetic engineering

Through CRISPR/Cas9 technology, scientists can now make precise edits to avocado DNA, resulting in plants that are more resistant to disease and pests. Tailoring avocados to thrive best in regions with mild temperatures can lead to expanded cultivation beyond traditional growing areas.

Precision agriculture

By using sensors and drones, growers can monitor crop health and environmental conditions with unprecedented accuracy. This tech enables you to apply the right amount of water and nutrients at the optimal time, boosting yield while conserving resources. Satellite imaging and data analytics have further refined these techniques, leading to a more efficient use of land.

Post-harvest technologies

Innovative post-harvest technologies, including controlled atmosphere packaging and ethylene inhibitors, help prolong shelf life. They ensure that the avocados you enjoy are as fresh as possible. Moreover, advancements in logistics software assist in the smooth transfer of avocados from farm to market, reducing waste and cost.

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